Boiling pans
A professional glycerine-jacketed cooking kettle is an indispensable piece of equipment in food processing plants, butcheries and large-scale catering establishments. Thanks to its glycerine-filled jacket, the kettle ensures even heating across the entire surface without the risk of burning the contents. This model is equipped with a robust manual thermostat, which ensures simple and reliable control of the operating temperature.
The unit has been designed for intensive use and the highest hygiene standards:
|
Item No. |
Capacity | Heating power | Dimensions (W x H) |
Glycerine capacity |
|
6102150 |
150 l | 2 x 6 kW | 660 x 1020 mm | 60 kg |
| 6102200 | 200 l | 2 x 8 kW | 760 x 1020 mm |
77 kg |
|
6102300 |
300 l | 2 x 12 kW | 960 x 1020 mm | 95 kg |
| 6102400 | 400 l | 3 x 9 kW | 1080 x 1020 mm |
120 kg |
| 6102500 | 500 l | 3 x 12 kW | 1180 x 1020 mm |
150 kg |
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